Fruit Custard

Ingredients:

1. Milk (1/2 litre)
2. Custard Powder (Vanilla flavor)
3. Sugar (1/2 Cup)
4. Apple (2 Nos)
5. Mango (2 Nos)
6. Banana (2 Nos)
7. Almonds coarsely chopped (10-15 Nos)
9. Cashewnuts coarsely chopped (10-15 Nos)
10. Dark Chocolate chopped (2 pieces)

Method:

1. Prepare the custard according to the packet instructions
2. Once that is done refrigerate it for atleast 2 hours
3. Chop all the fruits finely
4. Now add the chopped fruits and dry fruits to the custard.
5. Garnish it with chopped almonds and cashewnuts
6.Refrigerate for another 2 hours
7. Serve chilled

Note: You can add any other fruit of your liking but banana and apples add a special flavor to the custard.