Wednesday, June 24, 2009

Sev Puri

Ingredients
1. Ready made puris as per requirement
2. Potato 1 (boiled and mashed)
3. Onion 1 small(finely chopped)
4. Tomato 1(finely chopped)
5. Chat masala according to taste
6. Date tamarind chutney as per requirement
7. Thin sev for garnishing
8. Green coriander leaves for garnishing
9. Finely chopped green chillies 2-3
10 Salt as per requirement

Method:
1. Boil the potato and mash it, allow it to cool and add a little salt, chat masala, and finely chopped onions. Mix well
2. Arrange puris in a plate and place the potato mixture on top of it, similarly do it for all the puris in a plate
3. Now add chopped tomatoes on top of potato mixture
4. Add the tamarind date chutney on top as per your taste
5. Garnish with thin sev, green coriander and finely chopped green chillies and serve immediately

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